USDA CERTIFIED CUSTOM-EXEMPT MEAT PROCESSING
Family-owned and operated, we provide our customers with the highest quality products and services. We understand the importance of how much time, expense, and hard work goes into getting an animal ready for the freezer.
We started Makin' Bacon because we butchered our animals on the farm and saw a need in our area. We have years of experience with friendly, qualified staff. You can trust us to be honest and provide the best possible services for your meat processing needs.
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